Monday, May 7, 2018


Today the corn popped out as well as my cucumbers, and lettuce.  It is always exciting, no matter how many years I put seeds in the ground, it still amazes me that they grow and will produce great things for us to eat and share with others.

Indoors, my starter is ready for baking baguettes tomorrow.  So good to be able to grow healthy things and also the bake healthy things.  I will also make spaghetti from my tomatoes of last harvest, and I even make my own pasta, which means no preservatives.  

Life is good in my corner of the country.

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